2025 closes with signs of growth and consolidation for the Milo Group SpA, an Apulian company specializing in the production of pasta and baked goods, closed the fiscal year with a turnover approaching €50 million. This result is part of a gradual growth path, built on industrial investments and an increasingly defined positioning as a co-packer for large-scale retail trade.
Private label continues to be a strategic asset for the Group, both in terms of volumes and production specialization. In this segment, Milo has progressively strengthened its ability to meet the needs of retailers, focusing on flexibility, operational reliability, and customized offerings.
Fresh pasta remains the company's main business segment, accounting for approximately 40% of total revenue. In 2025, the company completed a targeted investment in its dedicated facility, aiming to increase production capacity and improve process organization while maintaining high quality standards.
Participation in Marca, a key event in the Group's commercial strategy, fits this context. The trade fair provided an opportunity to network with existing partners and engage with new ones, at a time when the market is increasingly focused on private label brands.
"2025 confirms the solidity of the choices made in recent years," explains Marida Milo, Sales Director for Italy. "We have focused investments on our core competencies and on strengthening long-term relationships with retailers." Alongside industrial development, the Group continued its ACAdeMI project, dedicated to internal training, and its environmental initiatives in 2025, with an estimated reduction in CO₂ emissions of approximately 140 tons annually.
